Saturday 2 April 2016

Ayurvedic medicine- Medical anthropology

Introduction

Ayurvedic medicine (also called Ayurveda) is one of the world’s oldest medical systems. It originated in India and has evolved there over thousands of years. In the United States, Ayurvedic medicine is considered complementary and alternative medicine (CAM)—more specifically, a CAM whole medical system. Many therapies used in Ayurvedic medicine are also used on their own as CAM—for example, herbs, massage, and specialized diets. This fact sheet provides a general overview of Ayurvedic medicine and suggests sources for additional information.

Key Points
  • The aim of Ayurvedic medicine is to integrate and balance the body, mind, and spirit. This is believed to help prevent illness and promote wellness.
  • Ayurvedic medicine uses a variety of products and techniques to cleanse the body and restore balance. Some of these products may be harmful if used improperly or without the direction of a trained practitioner. for example, some herbs can cause side effects or interact with conventional medicines.
  • Before using Ayurvedic treatment, ask about the practitioner’s training and experience.
  • Tell your health care providers about any complementary and alternative practices you use. Give them a full picture of what you do to manage your health. This will help ensure coordinated and safe care.
Background

Ayurvedic medicine, also called Ayurveda, originated in India several thousand years ago. The term “Ayurveda” combines the Sanskrit words ayur (life) and veda (science or knowledge). Thus, Ayurveda means “the science of life.”
In the United States, Ayurvedic medicine is considered a type of CAM and a whole medical system. As with other such systems, it is based on theories of health and illness and on ways to prevent, manage, or treat health problems.
Ayurvedic medicine aims to integrate and balance the body, mind, and spirit; thus, some view it as “holistic.” This balance is believed to lead to happiness and health, and to help prevent illness. Ayurvedic medicine also treats specific physical and mental health problems. A chief aim of Ayurvedic practices is to cleanse the body of substances that can cause disease, thus helping to reestablish harmony and balance.

Ayurvedic Medicine in India
Ayurvedic medicine, as practiced in India, is one of the oldest systems of medicine in the world. Many Ayurvedic practices predate written records and were handed down by word of mouth. Two ancient books, written in Sanskrit more than 2,000 years ago, are considered the main texts on Ayurvedic medicine—Caraka Samhita and Sushruta Samhita. The texts describe eight branches of Ayurvedic medicine:
  • Internal medicine
  • Surgery
  • Treatment of head and neck disease
  • Gynecology, obstetrics, and pediatrics
  • Toxicology
  • Psychiatry
  • Care of the elderly and rejuvenation
  • Sexual vitality.
Ayurvedic medicine continues to be practiced in India, where nearly 80 percent of the population uses it exclusively or combined with conventional (Western) medicine. It is also practiced in Bangladesh, Sri Lanka, Nepal, and Pakistan.

Underlying Concepts
Ayurvedic medicine has several key foundations that pertain to health and disease. These concepts have to do with universal interconnectedness, the body’s constitution (prakriti), and life forces (doshas).

Interconnectedness. Ideas about the relationships among people, their health, and the universe form the basis for how Ayurvedic practitioners think about problems that affect health. Ayurvedic medicine holds that:
  • All things in the universe (both living and nonliving) are joined together.
  • Every human being contains elements that can be found in the universe.
  • Health will be good if one’s mind and body are in harmony, and one’s interaction with the universe is natural and wholesome.
  • Disease arises when a person is out of harmony with the universe. Disruptions can be physical, emotional, spiritual, or a combination of these.
Constitution (prakriti). Ayurvedic medicine also has specific beliefs about the body’s constitution. Constitution refers to a person’s general health, the likelihood of becoming out of balance, and the ability to resist and recover from disease or other health problems.
The constitution is called the prakriti. The prakriti is a person’s unique combination of physical and psychological characteristics and the way the body functions to maintain health. It is influenced by such factors as digestion and how the body deals with waste products. The prakriti is believed to be unchanged over a person’s lifetime.

Life forces (doshas). Important characteristics of the prakriti are the three life forces or energies called doshas, which control the activities of the body. A person’s chances of developing certain types of diseases are thought to be related to the way doshas are balanced, the state of the physical body, and mental or lifestyle factors.
Ayurvedic medicine holds the following beliefs about the three doshas:
  • Each dosha is made up of two of five basic elements: ether (the upper regions of space), air, fire, water, and earth.
  • Each dosha has a particular relationship to bodily functions and can be upset for different reasons.
  • Each person has a unique combination of the three doshas, although one dosha is usually prominent. Doshas are constantly being formed and reformed by food, activity, and bodily processes.
  • Each dosha has its own physical and psychological characteristics.
  • An imbalance of a dosha will produce symptoms that are unique to that dosha. Imbalances may be caused by a person’s age, unhealthy lifestyle, or diet; too much or too little mental and physical exertion; the seasons; or inadequate protection from the weather, chemicals, or germs.
The doshas are known by their original Sanskrit names: vata, pitta, and kapha.
The vata dosha combines the elements ether and air. It is considered the most powerful dosha because it controls very basic body processes such as cell division, the heart, breathing, discharge of waste, and the mind. Vata can be aggravated by, for example, fear, grief, staying up late at night, eating dry fruit, or eating before the previous meal is digested. People with vata as their main dosha are thought to be especially susceptible to skin and neurological conditions, rheumatoid arthritis, heart disease, anxiety, and insomnia.
The pitta dosha represents the elements fire and water. Pitta controls hormones and the digestive system. A person with a pitta imbalance may experience negative emotions such as anger and may have physical symptoms such as heartburn within 2 or 3 hours of eating. Pitta is upset by, for example, eating spicy or sour food, fatigue, or spending too much time in the sun. People with a predominantly pitta constitution are thought to be susceptible to hypertension, heart disease, infectious diseases, and digestive conditions such as Crohn’s disease.
The kapha dosha combines the elements water and earth. Kapha helps to maintain strength and immunity and to control growth. An imbalance of the kapha dosha may cause nausea immediately after eating. Kapha is aggravated by, for example, greed, sleeping during the daytime, eating too many sweet foods, eating after one is full, and eating and drinking foods and beverages with too much salt and water (especially in the springtime). Those with a predominant kapha dosha are thought to be vulnerable to diabetes, cancer, obesity, and respiratory illnesses such as asthma.

Treatment
Ayurvedic treatment is tailored to each person’s constitution. Practitioners expect patients to be active participants because many Ayurvedic treatments require changes in diet, lifestyle, and habits.
The patient’s dosha balance. Ayurvedic practitioners first determine the patient’s primary dosha and the balance among the three doshas by:
  • Asking about diet, behavior, lifestyle practices, recent illnesses (including reasons and symptoms), and resilience (ability to recover quickly from illness or setbacks)
  • Observing such physical characteristics as teeth and tongue, skin, eyes, weight, and overall appearance
  • Checking the patient’s urine, stool, speech and voice, and pulse (each dosha is thought to make a particular kind of pulse).
Treatment practices. Ayurvedic treatment goals include eliminating impurities, reducing symptoms, increasing resistance to disease, and reducing worry and increasing harmony in the patient’s life. The practitioner uses a variety of methods to achieve these goals:
  • Eliminating impurities. A process called panchakarma is intended to cleanse the body by eliminating ama. Ama is described as an undigested food that sticks to tissues, interferes with normal functioning of the body, and leads to disease. Panchakarma focuses on eliminating ama through the digestive tract and the respiratory system. Enemas, massage, medical oils administered in a nasal spray, and other methods may be used.
  • Reducing symptoms. The practitioner may suggest various options, including physical exercises, stretching, breathing exercises, meditation, massage, lying in the sun, and changing the diet. The patient may take certain herbs—often with honey, to make them easier to digest. Sometimes diets are restricted to certain foods. Very small amounts of metal and mineral preparations, such as gold or iron, also may be given.
  • Increasing resistance to disease. The practitioner may combine several herbs, proteins, minerals, and vitamins in tonics to improve digestion and increase appetite and immunity. These tonics are based on formulas from ancient texts.
  • Reducing worry and increasing harmony. Ayurvedic medicine emphasizes mental nurturing and spiritual healing. Practitioners may recommend avoiding situations that cause worry and using techniques that promote release of negative emotions.
Use of plants. Ayurvedic treatments rely heavily on herbs and other plants—including oils and common spices. Currently, more than 600 herbal formulas and 250 single plant drugs are included in the “pharmacy” of Ayurvedic treatments. Historically, Ayurvedic medicine has grouped plant compounds into categories according to their effects (for example, healing, promoting vitality, or relieving pain). The compounds are described in texts issued by national medical agencies in India. Sometimes, botanicals are mixed with metals or other naturally occurring substances to make formulas prepared according to specific Ayurvedic text procedures; such preparations involve several herbs and herbal extracts and precise heat treatment.

Concerns About Ayurvedic Medications
Ayurvedic practice involves the use of medications that typically contain herbs, metals, minerals, or other materials. Health officials in India and other countries have taken steps to address some concerns about these medications. Concerns relate to toxicity, formulations, interactions, and scientific evidence.

Toxicity. Ayurvedic medications have the potential to be toxic. Many materials used in them have not been thoroughly studied in either Western or Indian research. In the United States, Ayurvedic medications are regulated as dietary supplements. As such, they are not required to meet the safety and efficacy standards for conventional medicines. An NCCAM-funded study published in 2004 found that of 70 Ayurvedic remedies purchased over-the-counter (all manufactured in South Asia), 14 contained lead, mercury, and/or arsenic at levels that could be harmful. Also in 2004, the Centers for Disease Control and Prevention reported that 12 cases of lead poisoning occurring over a recent 3-year period were linked to the use of Ayurvedic medications.

Formulations. Most Ayurvedic medications consist of combinations of herbs and other medicines. It can be challenging to know which components are having an effect and why.

Interactions. Whenever two or more medications are used, there is the potential for them to interact with each other. As a result, the effectiveness of at least one may increase or decrease in the body.


Scientific evidence. Most clinical trials (i.e., studies in people) of Ayurvedic approaches have been small, had problems with research designs, lacked appropriate control groups, or had other issues that affected how meaningful the results were. Therefore, scientific evidence for the effectiveness of Ayurvedic practices varies, and more rigorous research is needed to determine which practices are safe and effective.

HALWA GHEEKWAR (ALOE VERA KA HALWA)- Medical Anthropology

HALWA GHEEKWAR (ALOE VERA KA HALWA)

Myristica fragrance (Nutmeg) (Mace)
5 mg.
Withania somnifera (Ashwagandha)
11 mg.
Elettaria cardamom (Elaichi Choti)
11 mg.
Curculigo orchoides (Kali Musli)
11 mg.
Triticum sativum (Gundam)
11 mg.
Myrtus caryophyllus (Laung)
14 mg.
Gossypium herbaceum (Binaula)
108 mg.
Asparagus racemosus (Satawar)
108 mg.
Prunus amygdalus (Badam)
270 mg.
Clarified Butter (Ghee Desi)
1.087 g
Acacia arabica (Gond Kikar)
1.302 g
Trapa bispinosa (Singhara)
1.302 g
Aloe vera (Gheekwar)
1.630 g
Milk Roasted (Khoya)
3.260 g
Phoenix dactylifera (Khajur)
3,912 g
Sugar
11.926 g
Pandanus odoratissimus Distillate (Arq Kewra)
q.s.

METHOD:
·         Take a pan and put ghee for heating
·         Then add aloe vera and sativum in it and stir for 20-25 min till it get brown in color
·         On thickening add milk, condensed milk, sugar ,cardamom powder, nutmeg and mace powder , ashwagandha, curculigo orchoides, Myrtus caryophyllus (Laung), Acacia arabica (Gond Kikar), Trapa bispinosa (Singhara), Asparagus racemosus (Satawar), Prunus amygdalus (Badam) and Phoenix dactylifera (Khajur)
·         And cook for 5-7 min.
DOSAGE: 20 g in the morning or at night with 250 ml milk
DESCRIPTIONRemoves rheumatic pain and lumbago. Also useful in backache.
INGREDIENTS EXPLANATION:
Myristica fragrance
English name: nutmeg and mace
Punjabi/Urdu Name: Jaiphal and Jawitri
TEMPERAMENT: Warm
Nutmeg and mace both come from nutmeg tree. The genus (Myristica fragrance) comprises about 100 species found throughout the tropics, especially in the Malayan region; but of these, Myristica  fragrans alone contains enough of an aromatic essential oil to make it valuable for cultivation. Nutmeg is the dried seed of the plant; mace is the dried aril surrounding the shell enclosing the seed.
Ground nutmeg which is granular orange-brown powder with characteristic aroma is a widely-known kitchen spice. It has a warm aromatic, slightly bitter taste and is often added to custards, certain vegetables, and milk drinks like egg-nog. Whole nutmeg, depending on the variety, contains from 5 to 15 per cent of a volatile oil that accounts entirely for the aroma and flavor of the spice.
Mace also a popular spice. It is a brownish-yellow or brownish-orange granular powder with a strong aroma closely resembling but not identical to that of nutmeg. The flavor of mace is softer and some-what less pungent than the flavor of nutmeg. It is used in the manufacture of pickles and tomato ketchup, in meat and fish sauces, in chocolate dishes. Whole mace contains from 4 to 14 per cent of a volatile oil very similar to that found in nutmegs, along with moisture, fat, starch, etc.
Mace and nutmeg and mace are used for treatment of inflammation of the bladder and urinary track, diarrheanauseastomach spasms and pain, and intestinal gas. They are also used for treating cancerkidney disease, and trouble sleeping (insomnia); increasing menstrual flow; causing a miscarriage; as a hallucinogen; and as a general tonic. Nutmeg and mace are applied to the skin to kill pain, especially pain caused by achy joints (rheumatism), mouth sores, toothache.

Withania somnifera
English: Winter Cherry
Punjabi/Urdu: Henbane, Kakink , Asgandha or Asgund
Temperament: Warming
Withania somnifera, known commonly as Ashwagandha which means sweat of Horse, and it is thought that this refers to the strength and sexual vigor of the horse. Other names for Withania somnifera are Indian ginseng, poison gooseberry or winter cherry. It is used as an herb in Unani medicine. Its root extract is widely used as a tonic and in numerous ailments. (Chopra RN, Nayar SL, Chopra IC, 1956) It is cosmopolitan and grows throughout drier parts and of subtropical India considered a potential crop.(Nigham K.B. 1989) In Pakistan it grows wildly on fields sides and uncultivated lands and reach a height of about 5 to 6 feet. (Chopra RN, Nayar SL, Chopra IC, 1956) It has small, alternate, oval-shaped leaves and tiny flowers with light green calyxes and white pistils. They bloom near the upper levels of the branch, close to the core stem. Its red berry fruits, known appropriately in ancient Assyrian as harhumbashir, or “red coral,” are encased by an inflated calyx that resemble small lanterns. The fruits contain tiny seeds which are orange-yellow in color, and round and flat in shape. (Ratsch, Christian, 1998)
Ashwagandha is used for arthritis, anxiety, trouble sleeping (insomnia), tumors, tuberculosis, asthma, leukoderma, bronchitis, backache, fibromyalgia, menstrual problems, hiccups, and chronic liver disease. Some people also use Ashwagandha for improving thinking ability, decreasing pain and swelling (inflammation), and preventing the Temperaments of aging. It is also used for fertility problems in men and women and also to increase sexual desire. Winter Cherry helps support the reproductive systems and adrenals and is a diuretic. Apart from boosting the male semen count and helping with erectile dysfunctions, it also stabilizes the fetus and later boosts a nursing mother’s supply of breast milk. It can cure gastric ulcers according to recent medical research, and can help to stop a fever. Ashwagandha is applied to the skin for treating wounds, backache, and one-sided paralysis (hemiplegic).

Elettaria cardamom
English: Green Cardamom
Urdu: Elaichi, Alachi, Choti Alaichi
Temperament: Warm And Dry
Elettaria cardamom is native to the Western Ghats of southern India. It has been introduced to other parts of tropical Asia and is widely grown for its aromatic seeds. It is grown as a crop in many countries, including Guatemala, Sri Lanka, Papua New Guinea and Tanzania. Cardamom is the third most expensive spice in the world and is considered as the “Queen of Spices”. The seeds have a sweet aroma and slightly pungent taste. It’s essential oil is obtained by steam distillation of cardamom seeds. The oil and left over resin is used in processed foods, liqueurs and perfumes.
When used as a home remedy it helps cure various ailments like indigestion, nausea, lightheadedness, etc. Cardamom is known to allay burning sensation and is a mouth purifier and deodorant. It is also a carminative, digestive, diuretic, anti-emetic, anti-spasmodic, aphrodisiac and expectorant agent. Cardamom is also known to possess mild analgesic, anti-inflammatory and cardio-tonic properties. In both Ayurvedic and Unani systems of medicine it is used in number of diseases.
Traditional use:
The dried ripe fruits of cardamom have been used as a spice and in medicines since the 4th century BC.
In Unani medicine, cardamom is use to treat disorders of the stomach and urinary system, asthma, bronchitis and heart problems. When mixed with neem and camphor, cardamom is used as a nasal preparation to treat colds. An infusion of cardamom can be used as a gargle to relieve sore throats, which has led to its use in cough sweets.
Cardamom seeds have been used in a range of preparations. Roasted seeds were boiled with betel nuts (fruits of the palm Areca catechu) to make a drink that is used to treat indigestion and nausea. They are also added to tea to make a tonic to relieve the symptoms of stress due to overwork or depression. Cardamom seeds are given to patients with bad breath and a capsule of cardamom taken with honey is reputed to improve eyesight. The traditional uses of cardamom to treat skin conditions have attracted the attention of those developing plant-based cosmetics, especially as it has been used traditionally to treat areas of the body that have red-pigmentation. It is often incorporated into soaps and hand creams.

Curculigo orchoides
English: Golden Eye-Grass, Curculigo.
Urdu/Punjabi: (Kali Musli)
Temperament: Warm And Dry
This plant drug is used for treatment of disease since times immemorial. Due to over exploitation, destructive mode of collection and other biotic and abiotic factors, a number of medicinal plants is facing genetic erosion and under threat of extinction. (Saba Arshad, J Singh, S P S Khanuja, 2005) Curculigo orchoides (Kali Musli) is an endangered medicinal plant and are required to be conserved and domesticated. Kali musli is naturally grown in sandy areas, with good amount of moisture, on the grassy slopes of hill slides (KumarS, Singh J, Shah NC and Ranjan V, 1997)  It is extensively utilized as nutritive tonic for strength, vigor and vitality. (Kubo M Namba and Nagamoto N Nagao, 1983)In recent times, many novel chemical constituents have been isolated and characterized and many pronounced biological activities such as anti cancer, antihepatotoxic and immunomodulator activities have been reported from the plant. It is ingredient for many Unani medicines for example majun mochras used for leucorrhoea and hab asgand that is prescribed in lumbago, rheumatism and gout. (KumarS, Singh J, Shah NC and Ranjan V, 1997)
Traditional use:
Curculigo orchoides is not only known for being part of the Vajikarana Rasayana system of medicine, where it is used as an aphrodisiac herb in many herbal preparations, it is also known for being part of many traditional Chinese medicine preparations for post-menopausal osteoporosis (Cao DP, Zheng YN, Qin LP, Han T, Zhang H, Rahman K, Zhang QY)
Curculigo is also part of the Unani system of medicine (Vijayanarayana K, Rodrigues RS, Chandrashekhar KS, Subrahmanyam EV.) A traditional medicinal system used in South Asia and based in the teachings of Greek physician Hippocrates and the Roman physician Galen (Wik). Last but not least, Curculigo orchoides is part of Kampo medicine (Chauhan NS), the Japanese adaptation of the traditional Chinese medicinal system.
In the Indian traditional system of medicine it is also used as anti-asthmatic and anti-inflammatory (Venkatesh P, Mukherjee PK, Kumar SN, Nema NK, Bandyopadhyay A, Fukui H, Mizuguchi H). The traditional Ayurvedic system of medicine has used Curculigo orchoides also as tonic, Seeth veeryam, for nervous diseases and white leprosy, and in Chinese medicine it was used for impotence, lumbago and joint pain (Tova Navarra) From Hippocrates some of these ancient traditional medicinal systems have inherited the discipline and professionalism that let them pass over the years as reliable systems of medicine.

Triticum aestivum:
English: wheat
Urdu/Punjabi: Gundam
Temperament: hot and dry
Wheat is a good source of mineral nutrients. It has ant bilious, antihydrotic, antipyretic, sedative and stomachic properties. It contains significant amounts of iron, phosphorus, magnesium, manganese, copper and zinc; iodine and cobalt are present in trace amounts. It is also a good source of thiamin and nicotinic acid, tocopherols with high vitamin-E potency that nourishes and prevents loss of moisture from the skin (Priyabrata Das, Ashis Mukhopadhyay, Suvra Mandal, Bikas Chandra Pal, Raghwendra Mishra, Debarati Mukherjee, Soma Mukhopadhyay, Jayasri Basak and Manoj Kar). The oil is used to tone and soften the lips and has a potent antioxidant activity. This protects the skin from scavenging free-radicals, prevents premature aging and reduces ultra violet rays induced damage. It helps in proper drainage of secretions from the sebaceous and other glands of the skin and thereby helps in preventing black heads. The plant is also rich in antioxidants, and may have anticancer properties. Supplementing with Wheat Grass, a safe and natural alternative to mass-produced vitamins, can boost your energy levels, and improve the function of your immune system. (N Singh, 2012)

Myrtus caryophyllus :
English: cloves
Urdu/Punjabi: Laung
Temperament: warm and dry
Cloves are analgesic, anodyne, antibacterial, antiemetic, antifungal, anti-inflammatory, antioxidant, antiseptic, antispasmodic, antiviral, aphrodisiac aromatic, astringent, brain tonic, cardio tonic, carminative, diaphoretic, digestive, exhilarant, expectorant, germicide, hepatic, stimulant and stomachic. They increase circulation, raise blood-heat, promote digestion of fatty and crude food, promote nutrition and relieve gastric and intestinal pains and spasms. They stimulate the skin, salivary glands, kidneys, liver and bronchial mucous membrane. Cloves have been studied for use in the prevention of blood clotting and coagulation, and for their chemo protective (protecting healthy tissue against anticancer drugs), and fever-reducing Temperaments.
Cloves are a stimulant to the mind (improving memory) and to the body as a whole, and have been used as an aphrodisiac. Eugenol is the largest and most important component of the volatile oil. It is strongly rubefacient, anesthetic and antiseptic and, therefore, useful as an application in pain relief for toothache, rheumatic pains, sciatica, lumbago, headaches and neuralgia and as an antiseptic for many conditions. (dehlvi naturals)

Gossypium herbaceum
English: cotton
Urdu/Punjabi: binaula
Temperament: The Temperament of Seeds of Gossypium herbaceum Linn. is, warm and moist
It is also known as cotton plant, belongs to the family Malvaceae, and occupies an imperative place in Unani medicine system. The plant is widely distributed throughout western India, Africa, Middle East countries, central Asia and graded availability is found in Iran, Afghanistan, Russian and Turkistan. (Gossypium herbaceum Linn.) The qualitative photochemical study of this plant extract indicates the presence of carbohydrates, saponins, steroids, glycosides, phenolic compounds such as tannins and flavonoids.
This herb is being used traditionally from antiquity, in the treatment of inadequate lactation, bronchial asthma, and dysmenorrheal, diaeehea, dysentery otalgia, sexual debility, general weakness, and diabetes, lung and skin diseases. It chiefly possesses anti fertility, galactagogue, anti diabetic, anti viral and anti bacterial activity. (Rahman Khaleequr, Sultana Arshiya, Rahman Shafeequr, 2012)

Asparagus racemosus:
English: Asparagus
Urdu/Punjabi: Satawar
Temperament: warm and dry
Asparagus racemosus (A. racemosus) belongs to family Liliaceae and commonly known as Satawar, Satamuli, Satavari found at low altitudes throughout India. The dried roots of the plant are used as drug. (Shashi Alok,Sanjay Kumar Jain, Amita Verma, Mayank Kumar, Alok Mahor and Monika Sabharwal, 2013)
Asparagus racemosus  is an herb used in Unani  medicine. Supplementing Asparagus racemosus will aid digestion, since the plant has anti-ulcer Temperaments. It will also aid the immune system when antibodies are fighting off a threat. Asparagus racemosus also has aphrodisiac, antidepressant and anxiety-reducing Temperaments. But for anxiety, depression and libido, Asparagus racemosus is outclassed by other herbs. For example, Ashwagandha is more Temperamentive at reducing anxiety and depression, while Panax ginseng provides more physical benefits. Though Asparagus racemosus has been used as a galactagogue to increase breast milk production, this area needs further research before Asparagus racemosus supplementation can be specifically recommended.

Prunus amygdalus
English: almond
Urdu/Punjabi: Badam
Temperament: moist and warm.
References to almonds are found in the Old Testament. They were prized as an ingredient in breads served to the Pharaohs in Egypt, and they have maintained religious, ethnic, and social significance throughout history.  The almond tree is native to western Asia. It was brought to California from Spain in the 1700s. (Clemetson, C. A., de Carlo, S. J., Burney, G. A., Patel, T. J., Kozhiashvili, N., and Taylor, R. A., 1978)
Traditionally, almonds have been used for a variety of their properties including antibacterial, aphrodisiac, bladder cancer, breast cancer, chapped lips, colon cancer, demulcent, heart disease, increasing sperm count, mild laxative, mouth and throat cancers, or pharyngeal cancers, phytoestrogen, skin care (emollient), skin moisturizer, solvent for inject able drugs, and uterine cancer. (Natural Standard) Topically, sweet almond is used as and emollient for chapped skin, to soothe mucous membranes (as a demulcent), and as a weak antibacterial.  Parenterally, sweet almond is also used as a solvent for injectable drugs (Teotia, S. and Singh, M. , 1997)

Clarified Butter
English: butter
Urdu/Punjabi: Ghee Desi
Temperament: hot and moist
Ghee is the same as clarified butter. Clarified butter is also known as drawn butter and resembles oil more than butter. Clarified butter starts with unsalted butter that has been slowly melted into three layers. The top layer is the water that evaporates as the butter slowly cooks. The milk solids form the bottom layer which is removed, and the middle layer is pure butterfat which is the clarified butter
There are several ghee health benefits. In fact, ghee has been used in Indian culture for many years in meal preparation as well as in holistic remedies.
Ghee contains vitamins A and E as well as carotenoids. These are all antioxidants that are great for boosting your immune system as well as promoting skin cell growth and better vision.  Ghee also helps in transporting some herb mixtures that are used in Hindu holistic medicine to cells and organs. Ghee helps to minimize stomach acid while also repairing the stomach's lining. Ghee also produces digestive enzymes which help food digest properly and reduces episodes of indigestion. 
Since the water has been evaporated from the butter, ghee can be added to popcorn without causing it to be soggy. Also, ghee rice is a popular Indian dish that includes ghee, onion and several exotic spices. Ghee has been used in medicine as a cure for blisters and burns. It helps to heal and soften irritated skin when applied topically.

Acacia arabica (Lam.) Willd.
English: Acacia, Acacia(E), Milfoil, Wattle Bark, Yarrow.
Urdu/Punjabi: Gond Kikar, Babul
Temperament: dry
Babul tree is widely seen in Arabia and West Asia. In India, it grows wild in the forests of Punjab and parts of Rajasthan. It is known for its gum, which is made from the hardened sap taken from the tree. The tree is planted for its bark, which yields the babul gum. This gum has several other uses apart from being used for the treatment of injuries and for therapeutic purposes. Babul trees can flourish in dry and arid regions. They are medium-sized trees; reaching an average height of about 12 m. Babul trees find use in households as well as in farms and fields for shelter and foraging purposes.
The gum is analgesic, antidiarrhoeal, antimicrobial, antipyretic, aphrodisiac, astringent, cooling, demulcent, emollient, expectorant, haemostatic, and liver tonic, mucilaginous, nutritive, styptic and tonic. It is traditionally used, as a strong decoction, in the treatment of gonorrhea with edema, cough, diarrhea, as a gargle for spongy gums, aphthous stomatitis, cancer and sore throat, or as a douche or enema in gonorrhea, cystitis, vaginitis, leucorrhoea, piles, and anal prolapsed. It is helpful in managing conditions involving hemorrhagic ulcers and wounds, dysentery, diabetes mellitus, conjunctivitis, intermitted fever, burns, bleeding, catarrh, urinogenital discharges, sexual debility, seminal weakness, spermatorrhoea, nocturnal emission and genitourinary complaints. It is considered a remedy that is helpful for treating premature ejaculation.

Trapa bispinosa Roxb:
English: Singhara Nut, Water Chestnut.
Urdu/Punjabi: Singhara, Gaonri, Kesru, Pani-Phal
Temperament: cold and moist
Water chestnut (Trapa bispinosa.) commonly known as Singhara in India. It is an annual, floating-leaved aquatic plant of temperate and tropical freshwater wetlands, rivers, lakes, ponds and estuaries. Native to Eurasia and Africa, water chestnut has been widely gathered for its large nutritious fruits since the Neolithic. It is now a species of conservation concern in Europe and Russia. It has been used in traditional system of medicine like Unani and Ayurveda since centuries for many medical conditions like strangury, dysuria, polyuria, sexual debility, general debility, sore throat, lumbago, bilious affections and dysentery etc. Modern researches have supported its traditional uses and also explored other important properties such as Analgesic, antibiotic, antidiabetic, immunomodulatory, neuroprotective etc. (Shaikh Imtiyaz, 2013)

Aloe vera (Gheekwar)
English:aloes
Urdu/Punjabi: aloe vera, gheekwar
Temperament: cold
Aloe Vera has amazing health benefits. The herb is known for its medicinal properties and is useful in several health conditions. It helps in halting growth of cancer tumors, eases inflammation, helps in arthritis, lowers cholesterol, prevents kidney stones, soothes ulcers, lowers blood pressure in people suffering from high blood pressure, hydrates skin, provides essential minerals to the body, helps in preventing colon cancer, heals intestine, lubricates digestive tract and ends constipation. Aloe Vera is also helpful in stabilizing sugar levels in diabetics.
Health benefits include:
It has been studied around the world and results show that aloe vera offers wonderful support for our immune system and helps ward off illness of all sorts. Aloe vera is a versatile plant that can be used both internally and externally, offering multiple benefits for the skin as well as for the inside of our bodies. The benefits of aloe vera have been broken down into three groups, including, anti-bacterial, anti-viral and anti-inflammatory. When used on the outside of the body, aloe vera can help cure many ailments dealing with the skin. Conditions of the skin that may benefit from the use of aloe vera are minor cuts, scrapes, burns, sunburns, razor burn, acne, dandruff, dry skin, eczema and psoriasis.
When taken internally in the form of a juice, aloe vera can offer even more rewards. Because the aloe vera is so rich in nutrients it is able to serve many purposes. Aloe vera helps the body release pepsin, which is the gastric juice enzyme that we need to digest our food. This helps conditions such as ulcers, irritable bowel syndrome, heartburn, constipation, colitis and any other digestive tract irritations. Those with HIV or other diseases that cause the immune system to be weakened can benefit from taking high doses of aloe vera.

Phoenix Sylvester’s Roxb:
English:  Date Sugar Palm, Dates
Urdu/Punjabi: Chuhara, Katal, Khajur, Khurma
Temperament: moist and warm
The sugar content of ripe dates is about 80%, the remainder consists of protein, fat and mineral products including copper, sulphur, iron, vitamins A, B and D, magnesium and fluoric acid. Dates are high in fiber and an excellent source of potassium. Dates are considered demulcent, expectorant, laxative, nourishing, and very nutritious, spermatogenic and tonic and are used in respiratory diseases like asthma, bronchitis, tuberculosis, cough, fever and low vitality.
Dates are also regarded as antianaemic, antioxidant, aphrodisiac, astringent, diuretic, emollient, estrogenic, pectoral, refrigerant and sweet. Useful in anemia, catarrh, weakness of eyesight, fatigue, sterility, stomachache, thirst, urogenital ailments and vaginitis. Dates are also reported to be used in cases of memory disturbances. They are Temperamentive for both diarrhea and constipation due to malnutrition of the bowels. (ahmad ateeq, soni dutta sunil, singh K Varun, Maurya K Santosh, 2013)

Pandanus odoratissimus Distillate
Urdu/Punjabi: (Arq Kewra)
Kewra water is an extract that is distilled from Pandanus flowers. It is a transparent liquid, almost similar to rose water. Although Pandanus trees grow almost everywhere in tropical Asia, kewra water is still mainly a Northern Indian flavoring that is not used anywhere else. In Western cooking, kewra water makes a fine alternative to the flower essences like rose or orange essence. It can be substituted with kewra essence, which is more concentrated.
Kewra is said to have antioxidant properties and helps fight cancer. Its floral fragrance gives a calming Temperament, thus helps in mental relaxation.










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